Informations et ressources scientifiques
sur le développement des zones arides et semi-arides

Titre : A study on certain factors that may affect the economic viability of backgrounding beef weaner calves on pastures in the Southern Cape area of South Africa

Auteur : Terblanche, Ian

Université de soutenance : Nelson Mandela University

Grade : MAGISTER TECHNOLOGIAE : AGRICULTURE 2020

Résumé
The backgrounding of beef weaner calves from pastures has the potential to be developed as an intensive beef enterprise that can increase the income of smaller farms, given that these farms have the ability to produce good quality pastures. This study was conducted to verify the inputs that impact on the viability of pasture backgrounding systems in an attempt to provide beef producers with better information for decision making. The scientific research was conducted with the registered Kromme Rhee Bonsmara herd at the Kromme Rhee research farm of the Western Cape Department of Agriculture. The farm is situated at 18º50’E and 33º51’S in the Stellenbosch area and has an altitude of 177 m above sea level. The area is situated in the winter rainfall region of the Western Cape with an annual rainfall of 670 mm. The average summer temperature ranges between 15-35 ºC and winter temperature between 10-17 ºC. The aim of this study was to develop growth curves representing the growth of Bonsmara animals for use by beef producers in predicting future live weight of animals in a pasture backgrounding system. Dry matter (DM) intake was measured at various live weight stages in order to determine whether a prediction model could be established to represent the DM intake of growing Bonsmara cattle on pastures. Results were used as inputs to determine whether backgrounding on pastures was economically viable. Animals were weighed at monthly intervals. Weighings commenced from birth and continued for a period of 797 days, repeated with two production year groups. One group consisted of 18 heifers and 12 bulls that were weighed from birth till an average age of 759 days. The other group consisted of four heifers and seven bulls and was weighed from birth untill an average age of 892 days. Roughage supplementation was done with lucerne hay in periods of pasture shortfalls, while a protein and energy lick were supplied continuously. A feeding trial with 10 weaned heifers and 10 bull calves of the same year group was conducted to determine the average feed intake per individual animal over a thirteen-month period that commenced after weaning. Two groups of five Bonsmara bull calves and two groups of five Bonsmara heifers were grouped according to age and gender. The feed intake of the growing calves was recorded for different live weight categories. The animals received lucerne (Medicago sativa) hay on an ad lib basis, while a concentrate supplement was supplied at 2 kg per animal per day up until live weights of 350 kg for heifers and 380 kg for bulls was achieved.

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