Informations et ressources scientifiques
sur le développement des zones arides et semi-arides

Titre : Agriculture and agrarian condition in the West bank _Palestine_

Auteur : Ahmad, Riyaz

Université de soutenance : Aligarh Muslim University

Grade : Doctor of Philosophy (PhD) 1993

Résumé partiel
The study entitled "Agriculture and Agrarian Conditions in the West Bank (Palestine)" aims at analysing the variations in agricultural productivity at inter and intra areal level. At intra-regional level the inequalities in productivity exist in Palestine and the productivity regions of the highest level can be taken as a model for agricultural development for the lowest level of productivity regions. At inter-regional level the variations in productivity is so high that the performance of the highest level of productivity regions of Palestine’s West Bank is also far behind in terms of productivity. Therefore, it is considered that the selection of a model from the inter-regional level will be more appropriate to be followed for the development of agriculture for the West Bank as a whole. It is estimated that if agricultural development in Palestine is taken at Par. The foodgrain production in Palestine will increase tremendously what the existing level is of production in this forgotten region. The present study deals with agricultural development especially the variations in foodgrains productions and productivity in different regions of Palestine. It is an agrographic investigations which carriedmout in a comparative methodological framework. It deals with the various characteristics of agriculture in Palestine. Palestine occupies a significant positions in terms of area and production, though it is not a selfsufficient area in terms of foodgrains production and still met its requirement by the important foodgrain but now moring towards self-sufficiency.

Mots clés : Agriculture, Agrarian, Methodological, Development, Agrographic

Présentation et version intégrale (Shodhganga)