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Master
Inde
2017
IN VITRO EVALUATION, INTAKE AND IN VIVO DIGESTIBILITY OF COMPLETE DIET BASED ON SPINELESS CACTUS (Opuntia ficus indica) IN SHEEP
Karnataka Veterinary Animal And Fisheries Sciences University, Bidar (2017)
IN VITRO EVALUATION, INTAKE AND IN VIVO DIGESTIBILITY OF COMPLETE DIET BASED ON SPINELESS CACTUS (Opuntia ficus indica) IN SHEEP
ARPITHA, R
Titre : IN VITRO EVALUATION, INTAKE AND IN VIVO DIGESTIBILITY OF COMPLETE DIET BASED ON SPINELESS CACTUS (Opuntia ficus indica) IN SHEEP
Auteur : ARPITHA, R
Université de soutenance : Karnataka Veterinary Animal And Fisheries Sciences University, Bidar
Grade : Master of Veterinary Science 2017
Résumé
Page publiée le 11 mars 2021
Impacts of productive safety net program on the livelihoods of rural households The case of Libokemkem Woreda, South Gondar Zone, Ethiopia
IN-SITU MOISTURE CONSERVATION PRACTICES FOR RAINFED GROUNDNUT 