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Accueil du site → Nouvelles publications → 2021 Impression à la demande → Biomass and bio-energy by products valorization Modelling of olive waste in Algeria

LAP Lambert Academic Publishing (2021)

Biomass and bio-energy by products valorization Modelling of olive waste in Algeria

Imen BERRIM

Titre : Biomass and bio-energy by products valorization Modelling of olive waste in Algeria

Auteurs  : Imen BERRIM
Publisher  : LAP Lambert Academic Publishing
Date de parution : 2021-02-18
Pages : 72

Présentation
The valorization of the agricultural oil waste into renewable energy constitutes new trends. We will focus on the agricultural and energy recovery. we chose the olive wastes which is consists from olive pomace and olive mill waste water For energy recovery, the important quality standards (e.g., physicochemical characteristics, calorific value) will take into consideration.The work will concern the determination of the storage of the biomass as bio fuels (biodiesel and bio gas). This evaluation will be based on the GIS system to geographically locate theaccumulated biomass. Specific software will be used to determine the potential energy generated by biomass. This work should be performed in the main production area which should be a platform development of green energy from biomass and an innovative tool for policy makers, for the sustainable development of the Algerian biomass-growing areas and improving the competitiveness of this sector.

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Page publiée le 14 avril 2021