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University of Birzeit, Ramallah (2019)

Investigating Cleaner Production Best Practices in Olive Oil Industry in Palestine

AL-Othman, Nashaat Ziyad

Titre : Investigating Cleaner Production Best Practices in Olive Oil Industry in Palestine

Auteur : AL-Othman, Nashaat Ziyad

Université de soutenance : University of Birzeit, Ramallah, Palestine

Grade : Master’s Degree in Sustainable Engineering in Production 2019

Résumé
Cleaner production techniques were adopted to develop the best practices of the olive oil extraction process industry in Palestine. The needed data were collected through a data collection tool ―questionnaire.‖ This questionnaire was designed to be consistent with the used technologies in the Palestinian olive oil extraction processes, the data was then collected through interviews and brainstorming sessions with the stakeholders, after that the data was analyzed and evaluated according to the different analytical tools to generate the best practices (options) of cleaner production opportunities related to this industry.

Mots clés : Olive oil - Industry and trade - Environmental aspects ;Olive oil mills - Environmental aspects - Palestine

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Page publiée le 24 octobre 2021