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Universidade Federal Rural do Semi-Árido (UFERSA) 2021

Produtos meliponícolas de abelha jandaíra (melipona subnitida) do Semiárido Potiguar

Luz, Kewen Santiago da Silva

Titre : Produtos meliponícolas de abelha jandaíra (melipona subnitida) do Semiárido Potiguar

Auteur : Luz, Kewen Santiago da Silva

Université de soutenance : Universidade Federal Rural do Semi-Árido (UFERSA)

Grade : Mestre em Ciência Animal 2021

Résumé partiel
The objective of this study was to identify the technological evolution of the stingless bees’ products and to characterize the fresh and matured honey, the geopropolis and the saburá of Melipona subnitida. Four patent databases were consulted, Patentscope, Espacenet, LATIPAT, INPI. Thirty honey samples, ten geopropolis samples and six saburá samples were also collected in different cities in the semi-arid region of Rio Grande do Norte state, Brazil. The physical-chemical, microbiological, and sensory characteristics of the geopropolis samples, the hydroethanolic extracts of geopropolis, the fresh honey samples and the saburá samples were evaluated. The honey characteristics were also evaluated during the 120-day maturation process. 58 filed patents were found related to stingless bee products in the world. Brazil has been highlighted for presenting 41,4% of all filed patents analyzed. The analysis of the IPC classification codes showed that 29,3% of patent documents were registered in subclass A61K 35/644 of medicinal preparations containing beeswax, propolis, royal jelly or honey.

Mots Clés  : Meliponini Propriedade Intelectual Bioativos naturais Processos fermentativos Informação tecnológica Meliponini Intellectual property Bioactive potential Fermentation processes Technological information

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Page publiée le 16 décembre 2021